What started as a vision for Lance Benton evolved into reality when Buck’s Pizza Franchising Corporation, Inc. was born on September 16, 1994 in the picturesque town of DuBois, Pennsylvania.

We attribute the success of Buck’s Pizza to a solid business model with the flexibility to adapt to the needs of local communities. We believe one of the most important factors in our success is that we create a close-knit work environment and offer great food for families to enjoy together.

At Buck’s Pizza, great food starts with quality ingredients and a commitment to freshness. From our handmade pizza dough, premium mozzarella, and carefully selected tomatoes to our fresh, never-frozen chicken tenders and boneless wings, we take pride in preparing food that our customers and their families can enjoy. Our sauces are made in-house, our recipes have been perfected over time, and every order is prepared with care.

And while pizza is at the heart of our name, our menu offers something for everyone. From hearty pasta dishes and flavorful wings to crisp salads, toasted sandwiches, and delicious desserts, Buck’s Pizza brings families and friends together over great food and generous portions.

More than anything, Buck’s Pizza is about people and community. We believe in creating a welcoming environment where customers feel at home, employees feel like family, and every meal is an opportunity to bring people together. Whether you’re dining in, picking up dinner for the family, or ordering online for a night at home, our commitment to quality food and friendly service remains the same.

More than three decades after our founding, we’re proud to continue the vision that started it all: serving fresh, quality food, supporting our local communities, and bringing families and friends together around the table.